Malagouzia – Orange wine – Goumenissa
Vinification: The extraction takes place in open tanks at the winery and lasts thirty days. The wine is then matured in old oak barrels for eighteen months before being released cloudy, unfiltered and unsulphured on the market
Ripe orange, quince, tangerine, citron, grapefruit, and kumquat meet on a nutty background
Pumpkin soup with Moroccan spices, ginger and yogurt, chicken satay, or octopus with honey and balsamic
